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HH-M017 · Fish
Caribbean Herb Crusted Fish Fillet with Rice Salad
Dairy free
Recipe card · per serve
Cooking the Books| Ingredient | Supplier | Qty / serve | Cost |
|---|---|---|---|
| White Fish Fillet (Basa) ING-007 | SUP-05 | 0.140 kg | $1.81 |
| Potato, Sebago ING-014 | SUP-03 | 0.150 kg | $0.22 |
| Smoked Paprika ING-028 | SUP-01 | 0.003 kg | $0.06 |
| CPET Meal Tray + Film Lid ING-030 | SUP-02 | 1 ea | $0.58 |
| Meal Sleeve / Label (printed) ING-031 | SUP-02 | 1 ea | $0.14 |
| Ingredient cost / serve | $2.80 | ||
Pricing & margin
Retail (ex-GST)$13.95
Wholesale$10.45
Unit cost$6.51
Gross margin53%
Details
Shelf life4 days
GST10% applies
StatusActive
Recent production batches
No batches yet.