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HH-M002 · Beef
Beef Stroganoff with Penne & Spinach
Recipe card · per serve
Cooking the Books| Ingredient | Supplier | Qty / serve | Cost |
|---|---|---|---|
| Diced Beef Chuck ING-002 | SUP-04 | 0.130 kg | $2.11 |
| Potato, Sebago ING-014 | SUP-03 | 0.160 kg | $0.23 |
| Brown Onion ING-012 | SUP-03 | 0.040 kg | $0.07 |
| Diced Tomatoes (A10) ING-022 | SUP-01 | 0 ea | $0.23 |
| CPET Meal Tray + Film Lid ING-030 | SUP-02 | 1 ea | $0.58 |
| Meal Sleeve / Label (printed) ING-031 | SUP-02 | 1 ea | $0.14 |
| Ingredient cost / serve | $3.36 | ||
Pricing & margin
Retail (ex-GST)$11.95
Wholesale$8.95
Unit cost$5.02
Gross margin58%
Details
Shelf life5 days
GST10% applies
StatusActive
Recent production batches
No batches yet.